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Leftover Beef Soup

This recipe is perfect for leftover roast, Philly Cheese Steak and Swiss steak. You got too much meat? This pot recipe's for you.

Servings 20

Ingredients

  • Leftover roast Philly cheese steak, Swiss steak or any beef entrees
  • 1 bag of baby carrots or 2 large carrots cut into chunks
  • ΒΌ lb. cut green beans or 1 can green beans
  • 1 medium onion quartered
  • 2 large potatoes cut into large chunks
  • 1 large stalk of celery sliced
  • 2 cups water

Instructions

  1. Place leftover and all ingredients in pot. Set to stew.
  2. Natural release